Sunday Supper with Chef Bea: Argentina

Join our talented & spirited chef, Bea Damonte for a traditional Argentinian dinner. This four course supper will include one of the national dishes of Argentina, Milanesa. Suggested beverage pairing will be available for purchase.  

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Provoleta
Argentinian Grilled Cheese Spread
Provolone Cheese | Fresh Oregano | Chili Flakes | Extra Virgin Olive Oil | Chimichurri Sauce & French Country Bread

Locro
Corn | Pumpkin | Chorizo | Ham Hock & Beans Stew

Milanesa a la Napolitana con Pure de papas
Argentina’s most traditional dish
Steak Filet Breaded | Tomato Sauce | Topped with Ham & Melted Mozzarella Cheese with Mashed Potatoes

Flan de Dulce Leche
Dulce de Leche Custard | Caramel & Fresh Berries

Please contact the restaurant with any allergies, dietary restrictions or preferences.  We will do our best to accommodate.  All special event ticket sales are final & non-refundable.  You can transfer your ticket to another person.