Tablas Creek Wine Dinner
Lupi & iris is proud to host Tablas Creek Vineyard. Tablas Creek is a pioneer of California's Rhone movement, and the world's first Regenerative Organic Certified™ vineyard. In Paso Robles, California, Tablas Creek follows the centuries-old Châteauneuf-du-Pape tradition of blending, to produce wines that balance richness & elegance, while ensuring complexity, freshness & minerality.
Darren Delmore, National Sales Manager, will present five wines paired with six courses by Chef Angel & Chef Kait.
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Coquilles St-Jacques e Fenouil
Seared sea scallop, caramelized fennel, Wisconsin sweet pea puree, citrus beurre blanc
Patelin De Tablas Blanc 2022
Poitrine de Porc et Abricot
Sakura Pork Belly, roasted apricots, petite salad, apricot gastrique
Patelin De Tablas Rose 2023
Raviolis de Veau et du Chou Frise
Veal ravioli, braised Lacinato kale, beurre fondue
Patelin De Tablas 2022
Lapin Chasseur
Hunter style braised rabbit, wild mushrooms, pearl onions
Cotes De Tablas 2020
Filet de Boeuf avec Topinambours et Dattes
Beef tenderloin, sunchoke mousseline, red wine & date sauce
Esprit De Tablas 2021
Blanc-Manger a la Pistache
Pistachio cold custard, white chocolate crumble, strawberries