Saturday with Siegel: Bistecca alla Fiorentina
Saturday, March 16, 2024 | 6:30 PM | $540 per group of 4, plus tax & service charge
A casual Saturday dinner with friends, family & Chef Siegel.
Adam will prepare & serve his favorite steak, an Italian Porterhouse - the Bistecca alla Fiorentina. This five course dinner will be served family style & will include three beverage pairings.
This event will not be served at communal tables & guests will be required to purchase a minimum of 4 seats. Space is limited to 30 guests. Our full wine list & bar offerings will be available a la carte.
For groups larger than 4, please contact the restaurant
Menu
Crostini Assortiti
Toasted Ciabata with Eggplant Caponata, Hand Dipped Ricotta with Roasted Squash
Prosecco
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Insalata Mista
Baby Lettuce with Marinated Vegetables, Cured Meats & Cheese
Vernaccia
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Ravioli alla Genovese
Ligurian Pasta of Braised Meats and Cheese with Wild Mushrooms, Walnut Sauce & Parmigiano
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Bistecca Fiorentina
Charred Porterhouse with Roasted Potato, Tuscan Beans & Braised Greens
Chianti
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Torta alla Ciocolato
Chocolate Cake with Mascarpone Whip, Caramel & Chocolate
Vino Santo