Barlow Vineyards Wine Dinner

Wednesday, November 6 | 7:00 PM | $125 per person, plus tax & service charge

MENU

Coquilles Automne 

Seared Scallop | Squash Puree | Apple Salad 

2023 Sauvignon Blanc 

~~

Foie de Poulet avec Cerises 

Chicken Liver Mousse | Choux Pastry | Cherry Compote 

2021 Merlot 

~~

Raviolis aux Champignons 

Mushroom Ravioli | Beurre Fondue | Caramelized Onions | Veal Sauce 

2021 Cabernet Franc 

~~

Poussin au Vin 

Braised Young Chicken | Potato Mousseline | Bacon Lardons | Pearl Onions 

2017 “Barrouge” Cabernet blend 

~~

Chevreuil et Carottes 

Venison Loin | Spiced Carrot Puree | Brussel Sprout Leaves | Black Cherry Sauce 

2016 Cabernet Sauvignon 

~~

Canele 

Caramelized Custard Cake | Roasted Squash Ganache | Maple Rum Ice Cream | Spiced Pecans