Duvel Beer Dinner
Established in 1871, Duvel is still brewed with profound respect for the original recipe & the time that it needs to mature. Join us for this five course dinner paired with five iconic beers.
Menu
Scallop Crudo
with Oyster & Fennel Cucumber Mignonette
Duvel Belgian Strong Blond
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Bacon Wrapped Monkfish Tail
with Squash Puree, Crispy Leeks & Coriander Beurre Rouge
Ommegang "Hennepin" Farmhouse Saison
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Quail
with Corn Bread Stuffing, Kale & Herbed Chicken Brodo
Boulevard "Tank 7" American Saison
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Citrus Herb Marinated Pork Tenderloin
with Cannellini Bean Puree, Cherry Gastrique & Petite Salad
La Chouffe Belgian Blond Ale
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Black Forest Cake
Ommegang Nitro Chocolate Cake, Mascarpone Whip, Chocolate Mousse, Sour Cherry Compote, Chocolate Soil, Cherry Sherbet
Ommegang "Three Philosophers" Quadrupel Ale